Thursday, July 24, 2008

Dinner at the Sojourner Cafe, Mediterranean Torta, 20080724th2134

The Mediterranean Torta is described on the menu as follows: A tower of eggplant, hummus, pesto, marinated onion, roasted bell pepper, and tabbouleh, served with pita points and tahini dressing. Find out more at SojournerCafe.com